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Rocky Mountain Chocolate Factory, Inc.

CIK: 16162622 Annual ReportsLatest: 2025-06-20

10-K / June 20, 2025

Revenue:$29,600,000
Income:-$6,100,000

10-K / June 13, 2024

Revenue:$27,950,687
Income:-$4,200,000

10-K / June 20, 2025

Company Summary: Rocky Mountain Chocolate Factory, Inc.

Business Overview

  • Type of Business: International franchisor, confectionery producer, and retail operator specializing in premium chocolates and confectionery products.
  • Founded: 1981
  • Headquarters: Durango, Colorado
  • Main Revenue Sources:
    • Sales to franchisees and third parties of chocolates and confectionery products produced by the company (approximately 74-77% of FY 2025 revenue).
    • Sales at Company-owned stores featuring chocolates and confectionery (about 5% of FY 2025 revenue).
    • Initial franchise, royalty, and marketing fees from franchisees (19-21% of FY 2025 revenue).

Operations

  • Stores:
    • Total Stores (as of February 28, 2025): 260 stores
      • 2 Company-owned stores
      • 138 domestic franchise stores
      • 3 international license stores (Philippines)
      • 107 co-branded stores with Cold Stone Creamery
      • 10 co-branded stores with SWRL
  • Locations: Spread across 27 states (U.S.) and the Philippines
  • Employees: Approximately 160 employees
    • 140 full-time employees
    • Store management, production management, corporate staff
  • Production Facility:
    • Location: Durango, Colorado
    • Facility Size: 53,000 sq. ft.
    • Production in FY 2025: approximately 2.05 million pounds of chocolate (up 27% from FY 2024).

Financial Highlights (FY 2025)

  • Revenue: $29.6 million (increase of 5.8% from FY 2024's $28.0 million)
  • Net Loss: $6.1 million
  • Earnings Per Share: Loss of $0.86 per share (basic and diluted)
  • Working Capital: $2.4 million (up from $1.5 million in FY 2024)
  • Cash Balance: $0.7 million (decreased from $2.1 million FY 2024)
  • Operating Loss: $5.9 million
  • Significant Events:
    • Sale of U-Swirl frozen yogurt business in May 2023 for $2.75 million.
    • Raised $2.2 million through private placement in September 2024.
    • Borrowed $6 million via a new credit agreement in September 2024, with a maturity date of September 2027.
    • Incurred substantial costs related to supply chain inflation, higher raw material and labor costs.
    • Recognized substantial net losses and negative cash flows, raising doubts about ongoing operations ("substantial doubt about the company’s ability to continue as a going concern").

Strategic Focus

  • Maintain high product quality with proprietary recipes.
  • Enhance store ambiance by in-store product preparation, creating a fun and inviting atmosphere.
  • Expand store locations, especially in high-traffic environments such as malls, tourist areas, airports, and entertainment centers.
  • Focus on increasing sales at existing stores and expanding wholesale, fundraising, and e-commerce channels.
  • Leverage brand recognition through store visibility, innovative marketing, and co-branding partnerships.

Additional Details

  • International Presence: 3 stores in the Philippines.
  • Brand and Intellectual Property: Proprietary trademarks including "Rocky Mountain Chocolate Factory," "The Peak of Perfection in Handmade Chocolates," and "America's Chocolatier."
  • Environmental & Regulatory Considerations: Subject to food safety laws (FDA, USDA), food labeling laws, and franchise regulations.
  • Market: Primarily US domestic with less than 1% international sales.

This summary reflects the company's operations, financial condition, and strategic focus based solely on the provided content.